Egg ‘n oats with fresh salsa
By Emily McLaughlin Today was just lovely. Working from home increases my productivity exponentially. On days when I commute to Newton, it can take anywhere from 1 to 1.5 hours to get to work and...
View ArticleFour ingredient, banana oat cookies
I think I have a problem: I can’t get through a day without having a chocolate craving. Is this normal? By bigger problem, I feel, is that I always give into this craving whether it’s with a chocolate...
View ArticlePumpkin Millet Porridge
Fall is the best — but always so short-lived. I’m taking advantage of fall flavors and autumn-inspired meals before the season turns to winter. Up first, we have a breakfast item. If you know me at all...
View ArticleRaw Cacao Banana Oats (or Pancakes)
Breakfast, I love you. Raw cacao, I love you too. Raw Cacao Banana Oats Ingredients 1/4 cup gluten-free oats* 1 banana, sliced 1/4 cup raw cacao powder 3/4 – 1 cup almond milk** Toppings: Sliced...
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